Food Preparation

Pie Crust Shield, 4-Section Ring

Make scrumptious homemade pies without burning the crusts! Just place pie crust shields over the rim of your pie and bake. When pie is done, remove shields-crusts are golden brown, tender and flaky! Fluted aluminum shields make crusts and filling bake evenly. Reusable 4-section shields cover any single crust up to 10" . . . Simply rinse to clean. Great for pizzas, frozen pies, quiches and tarts!

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