| There s boxed mix and there s from scratch and then there s an intriguing middle ground which is the domain of Anne Byrn. By adding a few well-chosen ingredients such as melted semisweet chocolate bars a little buttermilk or some mashed bananas you can turn run of the mill off the shelf cake mixes into divinely rich and decadent desserts that will make everyone think you are culinary goddess (or god).By Anne Byrn 150 Cake recipes 38 frosting & filling recipes Full color insert shows every cake in the book 496 Pages Paperback |