| This cleaver will slice and dice and mince with ease and precision. Its slightly curved blade allows the chef to "rock and chop". Viking knives are manufactured to the highest standards of excellence. The blades are made using a precise metal formulation to result in a blade that holds a better edge is easy to sharpen is rust and stain-resistant as well as tough and durable. Viking knives are a sound investment in your culinary future.High-carbon-chromium-vanadium stainless steel Blade is 6 7/8" L x 2 1/2" W One piece hot drop forged for increased blade strength Full tang construction for increased strength and optimum balance Taper ground ice-hardened blade Polyoxymethylene handles with fiberglass reinforcement are hygienic and impervious to water Triple rivet handle construction Hand crafted in Solingen Germany Dishwasher safe but hand washing recommended. Wipe dry after washing and store in a knife block rack or sheath. Lifetime Warranty |
