| Now the average reader is probably familiar with the likes of Shrimp Toast Hot & Sour Soup and maybe even Szechuan Style Eggplant but how many have tried Ants on the Trees Odd Flavor Chicken and Lion s Head? (Don t worry no ants or lions are actually involved). This book packs a lot of information intriguing recipes and general knowledge about Asian cooking into a relatively slender package.By Lucille Liang Over 100 recipes for soups appetizers main dishes side dishes and desserts Recipes from the four geographic quadrants of China No photos no nutritional analysis Descriptive anectdotal information about each dish 198 Pages paperback 7" x 10" |
