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Silverback Books French Bistro Cookbook

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The French are passionate about food. It must be absolutely fresh and prepared to perfection otherwise why bother to eat? Not all French cuisine is overly complex as these fairly straightforward recipes demonstrate yet it is exquisitely delicious. So what to have for dinner? Perhaps start with Endive Salad & Toasted Pistachios followed by Rack of Lamb on a Bed of Potatoes and why not end with Apple Caramel Tart? Glorious photos of French environs and sumptuous food will have you itching to catch the next plane to Paris.By Valerie Lhomme 80 French recipes Gorgeous full color photos Soups entrees fish meat dessert No nutritional analysis 117 Pages paperback 8 1/2" x 9"

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Silverback Books French Bistro Cookbook


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