Kitchen Etc

Robinson Knife Mandolin Slicer

Before the advent of the electric food processor professional chefs frequently used mandolins and many still prefer this method of getting perfectly even slices of fruits or vegetables. The interchangeable blades allow you to cut thick or thin regular or julienne slices.White plastic with 3 interchangeable stainless steel blades Use to cut slice and julienne in thick medium or thin slices

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Robinson Knife Mandolin Slicer