| With an electric ice cream maker a few key fresh ingredients and this book you are certain to create desserts to remember. Divided into sections by season the authors offer a variety of recipes from the familiar standbys such as Classic Strawberry Spumoni and Orange Sherbet along with the more exotic White Chocolate Cherry Ice Cream Gingered Pear Sorbet and Cider Ice. There are plenty of options for pleasing the most sophisticated palate as well as simpler kid-friendly flavors.By Deb Tomasi and Suzy Gardner Over 100 recipes for ice cream sorbet sherbet gelato and ices Some color photos No nutritional analysis 92 Pages paperback 10" x 7" |
