| Oh goody! Once you have this book in your clutches it will be hard to put down. Feeling like something out of the ordinary? Then perhaps Cherry Poppy Seed Twinks or Date Maple Cream Bars will suffice? Want an over the top sweet indulgence? Try Fudgy Butterscotch Bars or Pumpkin Cookies with Penuche Frosting. There is a cookie for every taste and every occasion just begging to be made and eaten. The only problem is which to bake first.By the Editors at Pillsbury Over 175 recipes for drop hand-formed refrigerator rolled and holiday cookies as well as bars brownies and Pillsbury Bake-Off favorites Sidebar information for each recipe Storage tips ingredient substitution information and more Many full-color photos Nutritional analysis 246 Pages hardcover 7 3/4" x 8 3/4" |
