| Whether it s a Cabana Striped Slush for the poolside or a Mochaccino to rival the neighborhood coffeehouse s version this book has an innovative recipe. The introduction provides useful information such as when to use only fresh fruit and when canned or frozen will do.By Bruce Weinstein Over 100 recipes for slushees margaritas daiquiris coffee drinks sorbets and more Each recipe is nonalcoholic but has tasty variations some with alcohol Creative suggestions for garnishes 96 Pages paperback |