| So you received a rice cooker for the holidays and it s currently gathering dust in your cabinet. After all how much rice can one family eat? You d be amazed actually considering all the many variations this book offers such as Polynesian Tiki Rice Arroz Verde and Italian Sausage Risotto. What you ll also discover is that your rice cooker is versatile enough to cook legumes grits meat fish steamed puddings and more. We re talking Jacquie s Rancho Tamales Steamed Chicken Breasts with Warm Mango Sauce and Apple Granola. A thorough explanation of rice cookers themselves will enable you to make an informed choice if you re shopping for a cooker or will educate you about the one you may already own.By Beth Hensperger and Julie Kaufman 250 No-fail recipes for pilafs risotto polenta chilis soups porridges puddings and more No photos No nutritional analysis Information about rice cookers general techniques etc. 355 Pages paperback 7 1/8" x 9 1/4" |
