| Everybody knows chicken soup is good for what ails you - regardless of the ailment. Making chicken soup from scratch can be a bit daunting not to mention time-consuming so the folks at Mustard Seed Primitives have taken care of many of the preliminaries. Simply cook and drain one pound of chicken breast cut into bite-sized chunks and set aside. Bring three quarts of water to a boil and add contents of the jar. Boil for an additional five minutes. Add chicken and simmer for fifteen minutes.22 Oz. Ingredients: kluski noodles freeze dried peas carrots onions salt sugar wheat flour soy bean oil monosodium glutamate onion powder hydrolized corn soy protein chicken fat cooked chicken chicken broth silicon dioxide turmeric disodium guanylate disodium insonate xanthum gum natural flavorings Makes 2-4 servings Wooden spoon canning jar and calico lid cover make for a great country" gift Shelf life is 12 months |
