| With a salad and perhaps a chunk of nutty whole grain bread potato soup makes a wholesome and satisfying meal. Thanks to the folks at Mustard Seed Primitives you can have homemade flavor without having to start from scratch. In a large pot bring 2 quarts of water to a boil. Add dry ingredients and cook on low heat for eight to ten minutes. Then add one quarter cup of butter two and a half cups of milk and seasoning packet. Simmer for ten to fifteen minutes stirring often. Now how hard is that?22 Oz. Ingredients: freeze dried potatoes corn carrots onions celery salt sugar wheat flour soy bean oil monosodium glutamate onion powder hydrolyzed corn soy protein chicken fat cooked chicken chicken broth silicon dioxide turmeric disodium guanlyte disodium inosinate xanthum gum natural flavorings Makes 6-8 servings Wooden spoon canning jar and calico lid cover make for a great country" gift Shelf life is 12 months |
