| There s a recipe for everybody and for every day of the year and then some in this worthy book. Whether you re the meat and potatoes type (you ll love Favorite Beef Pot Roast) or the more experimental sort (try Teriyaki Chicken with Orange Sauce) you will have plenty of choices when it comes to dinner. And don t forget appetizers and dessert either as if you could with the likes of Bacon-Horseradish Dip and Double-Berry Cobbler waiting within the pages.By the Editors at Better Homes & Gardens Over 400 recipes Chapters on 5-ingredient recipes and one-dish dinners Serving suggestions and cooking tips No photos Nutritional analysis provided Cooking and prep times provided Recipes for appetizers beverages soups main dishes desserts 399 Pages paperback 8" x 9" |
