| Guessing is not a recommended method of checking for doneness. At best you could end up with meat that bears an unfortunate resemblance to shoe leather at worst you and your guests could end up with a nasty bout of e coli. In just five seconds you can check for a safe internal temperature simply set the desired temperature insert the RediFork into your meat and it will beep when the programmed temperature is reached. A little light lets you visually monitor progress even when it s dark outside.RediFork Pro turns on when internal temperature of food reaches 115 Degrees F Auto on no buttons to push On board light assists with your visual inspection of doneness Set desired temperature beep lets you know food is ready Use for grilling oven and microwave cooking Great for beef fish lamb turkey chicken ham pork or veal Low battery indicator Batteries included Lifetime Warranty |
