| Written by a kitchen appliance expert/cookbook author and a food writer/recipe developer this book offers many savory recipes as well as lots of information about slow cookers and how to make them work for you. In the famous "Dummies" manner there are lots of tips and anecdotal information scattered throughout. This book thoroughly explores the versatility of the slow cooker with chapters on casseroles drinks desserts sauces spreads and snacks in addition to the expected soups stews and chilies.By Tom Lacalamita and Glenda Vance Over 100 simple recipes Includes Top Ten lists for websites problems and special occasions for crock pot use Nutritional information provided for all recipes 235 Pages softcover 7 1/4" x 9" |
