| Man does not live by celery sticks and cottage cheese alone! Neither does woman. In this comprehensive book from cooking icon Betty Crocker you ll discover a world of nutritious low-fat meals that are full of flavor and texture. Borrowing extensively from ethnic cuisine there are recipes for everything from Jamaican Jerk Chicken Salad to Vegetable Kung Pao. And if combating your sweet tooth is impossible try the likes of Streusel-Topped Pumpkin Pie or Chocolate-Cherry Cobbler. These tasty recipes are straightforward and created from commonly available ingredients.By the Editors at Betty Crocker Over 400 recipes in every category from appetizer to dessert Nutritional information for each recipe Hints and tips throughout Full color photos of many dishes 433 Pages hardcover 8 1/2" x 10 1/4" x 1 1/2" |
