| The name Betty Crocker is synonymous with baking. This volume includes everyone s time-honored favorites as well as exciting new recipes. Comprehensive in scope it covers everything from holiday baking to bread machines in addition to pies cookies and main dishes. The tips and hints will hone the skills of amateur bakers as they move through the straightforward doable recipes. The most difficult thing about this book is deciding which luscious recipet to try first. Will it be Giant Toffee-Chocolate Chip Cookies Raspberry Marbled Brownies Chicken with Gingered Brown Rice Stuffing or Apple Dumplings?Author: Editors at Betty Crocker Over 350 recipes Many full color photos No nutritional analysis Many hints and tips Special chapter on main and side dishes in addition to desserts 444 pages hardcover 8" x 10" |