| Light or hearty sweet creamy or savory first course to main dish to dessert there s a soup recipe just waiting to be made. Spanning the globe from Aztec Corn Chowder to Russian Salmon Selyanka this collection contains a world of soups. Bring a spoon a bowl and a taste for adventure.By the Editors of Sunset Publishing 175 Recipes for stocks soups chowders cream soups fruit soups Menu planning 94 Pages softcover 8 1/4" x 10 3/4" |