Kitchen Etc

Le Creuset Blue Traditionnelle Fondue 1 1/2 Qt. with 6 Forks

You can get the fondue bubbling on the stove and then move it to its stand to keep warm while you and your guests dunk and dip. This fondue will not only work for dessert and cheese fondues but also for cooking meat poultry and seafood in hot oil.Cast iron pot 1 1/2 Qt. capacity Can be started on stove Retains heat longer than clay fondues Includes 6 forks

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