| Very few ovens especially older ones accurately calibrate to the degree you have set. You may have noticed this and gotten used to it: setting the temperature 25 degrees lower than the recipe calls for or removing your cookies a couple of minutes sooner. However there are some recipes and occasions that call for more precision (delicate fish soufflEs or the holiday turkey) and that s when the oven thermometer comes in handy.Stainless steel housing Easy to read precision dial 2 1/2" Diameter dial with large numerals 150 to 550 Degrees F range Conveniently hangs on a hook or stands on a shelf |