| Thai Kitchen s premium coconut milk is made from the first-pressing of ripe fresh coconut meat. Its delicate flavor and luxurious texture is a prized and essential ingredient in Thai cuisine where it is used in curry pastes peanut satay sauce soups beverages and sweets. Naturally processed in Thailand using no preservatives or chemical additives it also makes an excellent non-dairy alternative in recipes calling for milk or cream.Net weight 14 oz. Ingredients: coconut milk guar gum Includes recipes for Red Curry Shrimp and Green Curry Chicken |
