| Every kitchen should have at least a couple of skillets in different sizes for preparing eggs fish meat and poultry. The benefits of non-stick include easy food release and clean up as well as requiring no extra fat for cooking.Stainless steel body with aluminum disc sandwiched in base to improve heat conductivity with stainless exterior Non-stick interior surface for easy clean up and low or no fat cooking Plastic cool touch handle with hanging ring and stainless steel helper handle Perfect for standard electric and gas stoves. Oven safe to 350 Degrees F. Hand washing recommended Lifetime Warranty |