| Jerking is Jamaica s traditional style of barbeque. Here we have an especially spicy version that also has lots of sweet fruit for a bold and unforgettable taste experience. This sauce can be used to marinate any meat or fish before roasting or grilling. Though typically a rub or paste jerk seasoning can also be liquified as it is here for easier slathering.16 Fl. oz. Ingredients: bananas water brown sugar vinegar soya bean oil modified corn starch caramel color garlic powder scallions black pepper salt Scotch bonner peppers allspice paprika potassium sorbate nutmeg citric acid sugar thyme Product of Jamaica |
