| When the snowflakes start to fall it s definitely time to come in out of the cold and do your grilling indoors. Come to think of it why not escape the bugs the heat and the tedious clean up of the outdoor grill and do your summer grilling inside too? This book offers you fifty great recipes that don t involve lighter fluid charcoal briquettes or propane tanks but do offer flavor ease of preparation and low-fat nutrition. You ll feast on Chicago-Cut Pork Chops with Calvados Chutney Seared Tuna with Wasabi and Grilled Artichokes. When the meal is done simply toss your grill pan in the dishpan or dishwasher.By James Ruth 50 Recipes for grilled meats seafood poultry veggies Discussion of basic pan-grilling techniques and equipment Full color photos No nutritional analysis provided 103 Pages paperback 8 3/4" x 8" |