| Once covered with flat rims to protect from being flavored during wood-fired baking these pans have changed very little since the renaissance. A round bake pan will uniformly cook the batter preventing a too thick crust. Straight sides promote uniform rising. Available in many sizes so the baker can devise any creation he/she has in mind.Heavy gauge aluminized steel with non-stick interior for easier food release and cleaning. Dishwasher safe. Made in U.S.A. 25 Year Warranty. |