Kitchen Etc

Chefs Choice Campana Cheese Knife

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For cutting through crumbly blues firm and semi-soft cheeses you need a bell-shaped wide edge blade. This professional quality knife is the tool to have on hand for sampling luscious Brie or a nutty GruyEre.Heavy duty stainless blade with a full-length tang for perfect balance and control Professional quality

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Chefs Choice Campana Cheese Knife


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