| Sure you can use your bread machine to churn out a loaf of fresh bread and that s great. But did you know that you can also use your machine s dough cycle to do all the messy mixing and kneading then take the dough shape as you desire and bake in a regular oven? This revelation opens up a whole new world of delightful bread recipes from brioche to grissini to Moravian coffee cake. You ll soon discover the joys of homemade hot cross buns orange raisin bagels challah and Parmesan pepper baguettes.By Donna Rathmell German Over 90 Recipes for rolls baguettes breadsticks bagels doughnuts holiday breads coffee cakes ethnic breads and more as well as glazes and spreads Shaping instructions and crust treatments No photos Nutritional analysis provided 165 Pages paperback 8 1/4" x 5 1/4" |
