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Topia!: Business: Food and Related Products: Associations (105)
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Food Consultants Group - Independent alliance of food industry experts. Support for industry areas including marketing, logistics, new technologies, finances, and legal issues. Ohio Grocers Association - A reference for Ohio grocers and grocers around the country. Award winning Food Safety Program and Workplace Violence Program. International Dairy-Deli-Bakery Association - Serving the supermarket industry and manufacturers of dairy, deli, bakery, cheese, specialty foods, equipment, and packaging. American Tilapia Association - A non-profit organization with goals in education, member information and networking, government interactions and support for research. Information on prices, imports and markets, bibliography, introduction to Tilapia culture, aquaculture, recipes and nutritional value, and links to other trade resources. American Society of Baking - Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals. Maine Seafood - Offers a collection of resources for the Maine and world seafood community. Euro-toques - An organization of chefs throughout Europe and European chefs working around the world. Web site provides contact information, organization history and activity information. Barbecue Industry Association - Trade association promoting the welfare of the barbecue industry. Islamic Food and Nutrition Council of America - Not for profit, educational Islamic organization dedicated to promoting Halal food and nutrition. American Personal Chef Association - Network for personal chefs through both the National Association and Local Chapters. Provides a forum for continuing education. International Bottled Water Association - A trade association representing the bottled water industry. PEI Seafood Processors Association - Non-profit organization dedicated to the advocacy, training and marketing of seafood products processed on Prince Edward Island. Food Marketing Institute - Organization serving the needs of food distribution and related business, including grocery wholesalers and retail supermarkets. Includes industry and consumer resources and industry publications. Tea Council of Canada - A source of information on tea to consumers, health professionals, foodservice operators and the media. Providing scientific research on tea to consumer, market trends and recipes. Washington Specialty Foods Association - Wholesalers and retailers of specialty foods, products and services in Washington state, USA. Tortilla Industry Association - Consumer information, directory of members with online sales, industry, seminar, and association membership information. Canola Council of Canada - Organization supporting the canola oil industry. North American Association of Food Equipment - A resource for food service equipment, food service supplies, food service operations and management information. Australian Olive Association - The Australian Olive Association promotes the development of the national olive industry in Australia. International Federation of Organic Agriculture Movements - An umbrella organisation for the national organic certification bodies. Setting out minimum standards for organic production. Provides accreditation schemes for national organisations. Canadian Bottled Water Association - Committed to ensuring a high standard of quality for bottled water. USA Dry Pea and Lentil Council - Representing growers, processors, and exporters of peas, chickpeas (garbanzos) and lentils. Includes recipes, markets, health information, farm and export news. Associated New York State Food Processors - Represents fruit and vegetable processors from New York, on environmental issues and food safety concerns. Association for Dressings and Sauces - An international trade association of salad dressing, mayonnaise, mustard and other condiment sauce manufacturers and their suppliers. The Wine Institute - Public policy advocacy association of California wineries. Supports legislative and regulatory advocacy, international market development, media relations, scientific research, and education programs that benefit the California wine industry. Northeast Fresh Food Alliance - Represents the interest of retailers, wholesalers, manufacturers, brokers, associations and others serving the fresh foods industries. Its purpose is to provide programs and services that promote sales growth and enhance profitability of these products throughout the Northeastern USA and Canada. International Association of Refrigerated Warehouses - Advances and enhances the safe storage of large quantities of food products, facilitating efficient distribution of food between manufacturers and retailers and to promote better understanding by the public. World Food Logistics Organization - Activities include supporting research and development in the application of improving the application of refrigeration technology for the preservation and distribution of food and other commodities, and related traning and research services. Professional Chef's Association - A national organization of chefs and those associated with the foodservice industry. The site is divided into public and members only sections, providing news of association events, forums and certification services. National Watermelon Association - Association of growers, processors and distributors of watermelon. Washington Association of Wine Grape Growers - Committed to communication, education and research. Manufacturers' Agents for the Food Service Industry - Not-for-profit association for independent manufacturers' representative agencies and the manufacturers they represent in the foodservice equipment, supplies and furniture industry. Prince Edward Island Association of Chefs and Cooks - Promoting the culinary industry and enhancing the cuisine of Prince Edward Island. An events schedule, job bank, membership and competition information. Illinois Food Retailers Association - Focused on independent retail food stores and their suppliers. Includes a buyers guide, news, events calendar, membership application, and contact details. American White Wheat Processors Association - Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association. Southern Bakers Association - Focuses on promoting quality bakery products through better consumer relations and advancing technology in the baking industry through education and training. Includes history, education and training programs and membership information. American Shrimp Processors Association - Educating about the shrimp industry as it affects American shrimp processors, and informing about issues that arise in the shrimp industry. Food Institute - Portal for the food industry, includes industry, health and government and international news and related resources. The World Association of Cooks Societies - News, information, event highlights, recipes and reviews from Cooks' Organizations around the world. Food Safety Training and Education Alliance - Improving food safety in foodservice and retail through training and education. The Association of Sales & Marketing Companies - A trade association serving sales and marketing agencies (food brokers) and manufacturers in the food and consumer packaged goods industry. Tennessee Specialty Foods Association Inc. - A site for the members of the Tennessee Specialty Foods Association. Get member information and links to all the member sites. Confectionery Manufacturers Association of Canada - Representing confectionery chocolate, candy and chewing gum manufacturers, affiliates and suppliers, the CMAC supports confectionery growth by advancing and communicating the interests of the industry, its members and its consumers. American Wholesale Marketers Association - A trade organization working on behalf of U.S. convenience distributors. Malaysian Palm Oil Promotion Council - Supporting the use of palm oil in food applications. National Barbecue Association - Directory of supplier, manufacturer, consultant, conference and trade shows. International Federation of Fruit Juice Producers (IFU) - Association representing the international fruit juice industry. Membership description, list of publications, and overview of goals and activities provided. Chef's Collaborative - Promoting sustainable cuisine by teaching children, supporting local farmers, educating one another, and inspiring the public to choose good, clean food. Food Shippers of America - Association of United States food shippers. Includes FAQ, services, and member directory. Iowa Grape Growers Association - Promotes and supports vineyard and wine making efforts. Halal Food Products Conference and Exhibition - Supply and exchange of information in support of the halal food industry. Canned Food Alliance - A consortium of steelmakers, canmakers, food processors and canned food brands promoting the nutritional and convenience benefits of canned food. Features a recipe database, bulletin board, online surveys, recipe contest and tips on health, lifestyles and timesaving. Organic Consumers Association - Promotes organic food, labeling of genetically engineered food, labeling of irradiated food. Supporters of organic farming, permaculture, biodynamic farming and other sustainable agricultural practices. Information provided on Mad Cow disease, GMO and GE food, biotechnology and grassroots activism. International Dairy Foods Association - The dairy foods voice throughout the United States of America and globally. About the association, member directory, news and facts, regulation, legislation and marketing of dairy foods, products, and publications. American Butter Institute - Representing the marketing and regulatory interests of butter manufacturers. Website offers contact information, recipes, archived marketing newsletters and event information.
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